ChoriQueso is a Mexican dish consisting of melted cheese with chorizo, typically with the addition of caramelized onions and sauteed bell peppers.
In a heavy bottom pan add a teaspoon of cooking oil, any optional fillings to sweat then crumble in the Mexican Chicken Chorizo. Leave to brown for 20- 30 seconds. Move around the pan until the meat is cooked through.
While the meat is cooking, warm your MAiiZ Nixtamal Tortillas on a hot dry pan until they are soft and pliable. Keep them warm in a kitchen towel until you are ready to use them.
When the meat is ready, add in the cheese curds and mix to warm them. Scoop the ChoriQueso mixture into one warm Nixtamal Tortilla, add optional toppings.